Smokers & Accessories

Weather10 600-denier fabric construction

UV-resistant 500D polyester top

Protective water-repellent PVC undercoating

Toggle-adjustable elastic hem cord

Air vents promote internal air circulation

Weather10 600-denier fabric construction

UV-resistant 500D polyester top

Protective water-repellent PVC undercoating

Toggle-adjustable elastic hem cord

Air vents promote internal air circulation

Wirelessly monitor your ovens temperature

Stainless steel probe transmits up to 100

Temp transmitted to handheld remote with alarm

LED light for nighttime temperature viewing

38" x 20" x 14" Fully welded steel cabinet

Push button ignition system

4 Chrome plated cooking grids

Porcelain coated steel water pan

Two new longer deluxe side handles

13,500 BTU cast brass burner, push button igniter

3 adjustable chrome-plated cooking grids

Porcelain-coated water bowl and wood chip box

Sure-lock door latch and two large side handles

Built-in glass viewing window

Heating element adjusts from 100 to 275

Electrically heated, removable wood chute

930 sq. in. of cooking space

Propane Y Female adapter with hand wheel

2 Female P.O.L.s x P.O.L.

Connects an auxiliary tank to a motor home

Soft Nose Excess Flow P.O.L.

1/4" Male Inverted Flare

5

Connects a bulk cylinder to a regulator

Acme Nut x ¼" Male Pipe Thread

20"

5-piece universal gas-appliance hook-up kit

18" flexible gas line

3 different couplings

On/off valve for easy servicing

1-1/4" x 9" x 12"

Three 10,000-BTU stainless steel tube burners

Over 1,000 sq. in. of cooking area

Porcelain-coated cast iron grids, rack, and guards

Side smoker/firebox for flavoring meat and fish

Adjustable charcoal pan with grate

Starts smoking in about 2 minutes

Smoke stops when heat source is removed

Measured to last 90 minutes

Starts smoking in about 2 minutes

Smoke stops when heat source is removed

Measured to last 90 minutes

Starts smoking in about 2 minutes

Smoke stops when heat source is removed

Measured to last 90 minutes

100% natural

Designed for indoor smoking

Resealable tub

Great for smoking cheeses

Cook an entire meal in one simple bag

Tri-layer design locks in flavor

No clean-up neccessary

Mild alder flavor

Fist-sized chunks smolder slowly

Great for charcoal grills

No chemicals added

Cook an entire meal in one simple bag

Tri-layer design locks in flavor

No clean-up neccessary

Mild alder flavor

40" x 20" barrel with 20" x 18" offset firebox

720 square inches of cooking space

Heavy-duty steel construction

Wire mesh front table and bottom shelf

Built-in temperature gauge

Adds space to your smoker

Comes with two supports

Stands ribs up for perfect smoking

More than doubles the space for ribs

Each rack holds two slabs of ribs

Water-resistant, fade-resistant polyester

Heavy-duty cover has both sewn and glued seams

Provides years of protection for your smoker

Easy to clean

Set of 4 smoker racks

Doubles the cooking area of your smoker

Invert racks and stack for extra area

Great for large foods

15"H x 11"W

Stainless steel design

Fits to practically any small structure

Easy to attach and remove

Built-in adaptor to feed in bisquettes

Converts to charcoal grill with separate base pan

Can handle up to a 50-lb. cooking capacity

Two chrome-plated steel grills

Hinged front door provides easy access

Porcelain-coated steel water pan

Modular design for 6 different configurations

160,000 total BTUs of power

Can handle up to 50 lbs. of food

Heat indicator in dome lid eliminates guesswork

Wooden handles stay cool to the touch

Adds delicious flavor to any barbeque dish

Use with gas or charcoal grill

Easy to use for real smokehouse flavor

2.95 liters (180 cu.in.)

Burns hotter than charcoal

Pure wood dried with no additives

Aromatic hardwood imparts great flavor

Clean burning chunks produce only 2% ash

29.5"H x 24"W x 15"D cooking area

Snap ignition

Stainless-steel door and water tray

20,000 maximum BTUs

Chip tray diverts heat into circulation pattern

Fully welded, insulated cabinet

Two chrome-plated cooking racks

Phenolic door handle wth Sure-Lock latch

Removable grease collection cup

Porcelain-coated steel water pan

Easily converts to an electric grill

Can handle up to a 50-lb. cooking capacity

Two chrome-plated steel grills

Hinged front door provides easy access

Porcelain-coated steel water pan

50-lb. capacity

Electric heat to a maximum of 160F

Aluminum construction, chrome-plated grills

120 volts; 450 watts

Vented for proper dehydration