Food Processing

Stainless steel cutting blade and surfaces

Adjustable thickness from 1/32" to ½"

Aluminum food guide

Blade Diameter: 7.5"

UL, CUL Approved

7.5" undulated stainless steel cutting blade

Slice control knob adjusts from 1/32" to 1/2"

Heavy-duty 130W motor

Suction feet for stable, non-slip operation

Expandable, 4-tray system

Adjustable thermostat up to 165F

Drying trays nest for compact storage

Bottom-mounted fan and heating element

See-through cover

Meat grinder with 1/2 HP motor

Grinds 4-6 lbs./minute

#8 neck size; stainless steel

Includes three stuffing tubes

ETL security and ETL sanitation listed

Durable enough to handle big jobs with ease

Easy-to-clean touchpad controls

Built-in roll storage and cutter

Easy-lock latch

Extra-wide sealing strip

Heavy-duty 25" steel saw frame

Includes spring steel blade

Package of three plastic stuffing tubes

For #10 and #12 electric meat grinder

Stainless steel knife

For #5 non-corrosive electric meat grinder

Package of three plastic stuffing tubes

For #12 non-corrosive electric meat grinder

Protects your meat grinder and keeps it clean

Made of high quality nylon material

Standard chrome-plated replacement racks

15.5" × 14.5" with .75" grid

Replacement Blade for 25" Meat Saw

Safe and easy to use

Powerful 650-watt motor

Forward and reverse operation

Convenient storage compartment for the power cord

Realtree AP camouflage storage cover

Handle-crank cuber/tenderizer/slicer

Cubes meat up to 4-1/4"W x 1" thick

Cuts meat up to 1-1/4" thick strips

Heavy-duty cast steel

Includes tenderizing blades and slicing blades

Keeps foods fresh 5x longer than traditional bags

Dual-ply, heavy-duty 3.5mil material

Reusable

Can be frozen, refrigerated, microwaved, or boiled

Keeps foods fresh 5x longer than traditional bags

Keeps food safe from freezer burn and dehydration

Superior freshness and reliable seal

Can be frozen, refrigerated, microwaved, or boiled

Heavy-duty nylon/poly construction

Keeps foods fresh 5x longer than traditional bags

Creates a constant vacuum and positive seal

Designed for use w/all vacuum packaging machines

Heavy-duty, 3mm material

Can be frozen, refrigerated, microwaved, or boiled

Keeps foods fresh 5x longer than traditional bags

Dual-ply, heavy-duty 3.5mil material

Reusable

Can be frozen, refrigerated, microwaved, or boiled

Keeps foods fresh 5x longer than traditional bags

Creates a constant vacuum and positive seal

Designed for use w/all vacuum packaging machines

Heavy-duty, 3mm material

Can be frozen, refrigerated, microwaved, or boiled

Keeps foods fresh 5x longer than traditional bags

Creates a constant vacuum and positive seal

Designed for use w/all vacuum packaging machines

Heavy-duty, 3mm material

Can be frozen, refrigerated, microwaved, or boiled

Keeps foods fresh 5x longer than traditional bags

Creates a constant vacuum and positive seal

Designed for use w/all vacuum packaging machines

Heavy-duty, 3mm material

Can be frozen, refrigerated, microwaved, or boiled

Keeps foods fresh 5x longer than traditional bags

Creates a constant vacuum and positive seal

Designed for use w/all vacuum packaging machines

Heavy-duty, 3mm material

Can be frozen, refrigerated, microwaved, or boiled

2 removable cutting boards

2 storage compartments

Detachable steel legs

Large wire bottom shelf

Easy-to-read measuring scale

Cajun Marinade Injector

4 jars of delicious marinades

Cajun Shake Seasoning

Cook book

Smoke permeable

Use for smoking and drying sausage

Use with summer sausage, pepperoni, and salami

Compact manual meat grinder

Clamps securely to the table

Includes adapter, three nozzles, and fine plate

25-lb. capacity tank

Gear-reducing transmission

Stainless Steel

Motor blocks up to 0.88 hp, up to 1 hp output

Grinds up to 600 lbs. of meat per hour

#22 neck size; stainless steel

Includes three stuffing tubes

ETL security and ETL sanitation listed

Motor with up to 0.5 hp output

#8 neck size; stainless steel

Includes three stuffing tubes

ETL security and ETL sanitation listed

One of each type of seasonings

One package of Buck's Basic Batter

The "I Can't Believe It's Duck" Cookbook

Makes perfect patties every time

Lightweight aluminum construction

Nonstick food-grade coating

Two spring plungers for quick patty removal

Adjustable thickness up to 1-1/8"

Seasons up to 15 lbs. of meat

One package of cure

One package of seasoning

Large, 4-gallon tank tackles up to 17 lbs. of meat

Durable construction designed for all-season use

Clear see-through lid for easy cleaning

Manually operated design is great for home use

Includes one removable mixing paddle

10-piece set filled with essential outdoor tools

Durable stainless steel construction

Ergonomically designed

Includes sharpening steel, boning knife, and more

Ultimate all-in-one kitchen accessory

Meat grinder, salad shredder, fruit juicer

Sausage stuffer, kubbe maker

Equipped with 2 grates, fine and coarse

Includes slicer, strainer, stomper, and more

Professional-grade 250-Watt meat grinder

Grinds up to 100 lbs. of meat per hour

Comes with fine, medium, and coarse cutting blades

Kubbe attachment, food stuffer, sausage tube

Easily grinds just about any dry, granular food

Tackles everything from corn to coffee to nuts

Adjustable grinding coarseness

Clamps directly onto any counter or table

Heavy-duty, long lasting cast iron construction

Ideal for home-made sausage, salami, or bratwurst

Stainless steel construction is easy to clean

Swivel cansiters allow for easy loading

Two-gear operation for slow stuff and quick refill

Includes 3 stuffing funnels

Great on any meat

Just rub it into the meat and cook

Great for grill or oven

Premium ingredients slow-cooked to perfection

Adds tons of flavor to any meat

Designed for use with marinade injector

Marinades in minutes, not hours

Make your own summer sausage system

Comes with easy-to-follow instructions

Seasons up to 30 lbs. of meat

Fun and economical

Make your own seasoned sausage

Seasons up to 25 lbs. of meat

Fun and economical

Make your own jerky with this easy system

Seasons up to 15 lbs. of meat

Fun and economical

Detailed instructions included

Efficiently packages meat

Includes tape and bags

Cutting knife, grinding plates and stuffing tubes

Manual operation

Heavy-duty construction with double-tin plating

Resists rust and corrosion

Easily mounted to any countertop

Sturdy plastic construction

Dishwasher safe (top rack)

Promotes faster, more even cooking

Mix meat easily

Hand-operated crank handle

Grinds up to 17 lbs. of sausage or other meat

Stainless-steel construction

Removable paddle

Aluminum die-cast body with tilted stand

6.5" diameter stainless-steel blade

Slicing thickness: 0 - 22 mm

Removable blade for easy cleaning

UL listed

High-density polyethylene

Nonporous

Will not dull knives